UV has been used on food products for more than 50 years. Unlike chemical treatments, UV does not introduce any toxins or residues. The benefits of using UV disinfection at various stages during food processing, storage, packaging and transportation can include: – Prevention of germination and sprouting of potatoes, onions and...
The UV irradiation process involves placing food packaging into an area and flooding it with UV light at 254 nanometers for a set time, depending upon what bacteria is being targeted. During this time the short waves destroys the DNA of any bacteria and spores on the packaging surface. The...
A Safe Work Environment We at CureUV.com like to make sure our customers are aware and pro-active in their work environment. From outer wear to safety glasses, the items we offer while working with UV light are all OSHA compliant. Protecting your eyes and body from harmful UV is the...
Is your aquarium water appearing cloudy? Check out these pictures provided from my sister, a new CureUV customer who wanted to clear her aquarium from murky water and see her beautiful fish! Plus, we’re sure the fish are happy too! CureUV carries a wide selection of proven germicidal-effective products. These UVC...
CureUV’s Germ-Away Ultraviolet lights have the same technology that has been used for over 100 years in water disinfection. Today we have UV Technology to keep germs away in government building, schools and even in the convenience store. With so many choices it’s hard to know what you’re paying for but...
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